Pandan also known as screw pine or palm pine. Pandan leaf is long, thin, narrow, and green. Pandan leaf are often used to lend a unique taste and aroma to some savory dishes, but mainly it is used to flavor desserts and some drinks. It taste sweet and have a soft aroma.
Pandan leaf can lower high blood pressure, eliminate dandruff, pandan leaf contain laxative properties that can act as pain reliever from headache, ear pain, chest pain, and arthritis. It also can help reducing fever and heal sunburns.